Conversations on Cuisine and Architecture of the Silestone Institute

The Conversations on Architecture and Cuisine, organised by the Silestone Institute, consist of debate and discussion sessions where professionals in different areas share their vision of the fusion of gastronomy and design in restaurants. On this occasion, Chef Paco Roncero, Interior Designer María Villalón and Santiago Alfonso, representative of the Silestone Institute, will host a discussion on restaurant architecture and design, and offer their own perspectives. February 1, 1:00pm at Cosentino City Madrid.

Date: Friday, 1 February at 1pm
Location: Cosentino Madrid City
Free admission with previous registration here